Date
Thursday, December 25
Time
11am - 8pm
Tickets Available
Venue
Epicurean Hotel
1207 S. Howard Ave.
Tampa, FL 33606
Élevage SoHo Kitchen & Bar
Family-Style Christmas Menu
11AM – 8PM
APPETIZERS
Wagyu Tartare
caper aioli | quail egg | pickled mustard seeds | crostini
King Crab Causa
caviar | baby arugula | aji amarillo
Duck Confit Risotto
fig | chestnut | albufera sauce
Epicurean Christmas Salad
ENTRÉES
Smoked Short Rib – $87
celery root ragout | flageolet beans | tasso
Chilean Sea Bass – $90
okinawa sweet potato | smoked miso | twice-cooked long beans
Mushroom-Stuffed Chicken Breast – $78
butternut squash gnocchi | brussels sprouts
Rack of Lamb – $92
goat cheese polenta | Moroccan tomato jam | spinach
Stuffed Acorn Squash (V) – $70
cranberry stuffing | dates | pistachio
DESSERTS
Dutch Apple Cake
cinnamon crumble | dulce de leche ice cream
Mini Chocolate Pecan Pie
butterscotch ice cream | toasted caramel sauce
Cranberry Cheesecake
biscoff crust | grand marnier chantilly
Warm Chocolate Chunk Cookie
hot fudge | hot chocolate ice cream
KIDS $30
ENTRÉE
Choice of Roasted Chicken Breast, Short Rib, or Salmon
served with potato purée, brussels sprouts, baby carrots
DESSERT
choice of one
Warm Flourless Brownie
chocolate sauce | vanilla ice cream
Vanilla Ice Cream
three scoops | chocolate sauce
Pre-fix menu pricing is determined by entree selection.
Children ages 6 to 12 are $30, ages 5 and under are free.
To reserve, call 813-999-8726 or visit OpenTable.
For more information, please call the general manager of the hotel.
For more information on our guest rooms, please go to our Stay page and click on the “Details” button for each room type.