Garrison Brothers Distillery: Meet the Maker

Event Information

Enjoy a unique tasting experience as you’re guided through the bold, nuanced flavors of Garrison Brothers whiskeys by none other than Charlie Garrison himself. Each pour will be thoughtfully paired with curated bites from our very own Chef Jon Atanacio, creating a memorable evening of flavor and craftsmanship. Plus, each guest will receive a signed bottle of Garrison Brothers Small Batch Whiskey to take home!

Don’t miss this exclusive opportunity to meet the maker and indulge in an expertly paired tasting journey.

Menu:

Small Batch
Paired with Smoked Key West Shrimp – pickled green apple | cinnamon

Honeydew
Paired with Lacquered Pork Belly – caramelized honey | spoon bread | hibiscus

Single Barrel
Paired with Smoked Wagyu Ruben – thousand island | house made sauerkraut

Lady Bird
Paired with Duck sausage – cherries | dark chocolate | mole bbq | tamarind

Registration begins at 6:20PM, so please arrive promptly. The dinner starts at 6:30PM. 

Due to the program’s style and the surprises on the menu, we kindly request that you inform us of any dietary restrictions and food allergies prior to attending, so we can accommodate you accordingly. 

About Charlie:
Charlie Garrison, Director, Strategic Sales & National Accounts a.k.a. Whiskey Peddler

Charlie Garrison knew he would be a part of the family business since it was nothing more than a crazy idea in his brother’s head. Initially, Charlie worked double-duty, peddling their bourbon between his day jobs. In 2013 he jumped in full time to help expand Garrison Brothers across the nation.

Charlie spent the first 20 years of his career in the wireless communications industry. As his career grew, his love for entrepreneurialism developed and he found himself working for smaller companies in bigger roles. Before joining Garrison Brothers full-time, Charlie was running the sales and marketing for a wireless carrier with networks across the country. He also owned and operated a restaurant with his family for over a decade in Cave Creek, Arizona. Over the last five years, Charlie has led the charge in building relationships with national accounts and actively plays a strategic role in the company’s business development. He also travels the country, hosting events and sharing the stories that led to the creation of the world’s best bourbon brand.

Charlie has been married to his wife Julie for over 30 years. They have two adult children, a couple of horses, and some dogs.

He enjoys his Garrison Brothers any way people choose to serve it.

“Growing up, our father always told my brother and me that we had better learn to work for ourselves because no one else would ever put up with us. Thank God he was right.” – Charlie Garrison